Chef’s Auction reaches 9th year

Pasta, ribs, and pecan pie are just some of the dishes that’ll be served during the 9^th Annual Illinois Valley Signatures Chef’s Auction.  It’s a fundraiser for the March of Dimes.

          Guests will sample food from 17 area restaurants while making bids during a silent and live auction.  There will also be raffles and games.

          This year’s ambassador family is Mike, Crystal, and Ethan Credi of Peru.

          Miller Group Charitable Trust is the presenting sponsor.  Miller Group Media includes WLPO/WAJK/WKOT Radio and the NewsTribune and AgriNews.

          The dinner and auction runs from 5:30 to 9:30 Thursday at Celebrations 150.